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Rattlesnake Rosie's

Wed, Sep 13, 23  |  cocktails

Iron Smoke Distillery Rattlesnake Rosie's

It all started back in 2011, in a backyard over some whiskey and a loaded smoker when the founder and chief trailblazer – musician Tommy Brunett, came up with the concept of combining two great American past times: great bourbon/whiskey making with an added subtle hint of Applewood BBQ’s smoked goodness.

The internationally acclaimed NYS farm distillery in Fairport, NY is where the magic happens. The farm folk within a crow flying distance to our grain silos dump in their freshest and finest where the master distiller and crew ever so lightly smoke some of the grains on our handmade smokin’ machine. The apple wood smell is savored for miles by the locals.

They get giant copper tub stills shipped all the way from the underbelly of Kentucky from good friends at Vendome. The swill swirls, spins and churns until only the finest of the finest is aged properly, bottled and delivered to your own local watering holes. Whiskey up and enjoy!

Cocktail Recipes

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The King

1oz Rattlesnake Rosie's Chocolate Peanut Butter Pie Bourbon Cream
1oz vodka
.5oz Rattlesnake Rosie's Maple Bacon Whiskey
.5oz banana liqueur
1 pinch of salt.

Shaken and strained into a rocks glass with a bacon skewer garnish.

Rosie's Adult Root Beer Float

1/2 Rattlesnake Rosie's Chocolate Peanut Butter Pie Bourbon Cream 
1/2 Root beer

Rosie's Loaded Biscotti

1oz Rattlesnake Rosie's Chocolate Peanut Butter Pie Bourbon Cream
.5 oz Fee Brothers Orgeat Bitters
.5oz absinthe
Rootbeer

 

Shake
Strain
Pour in a highball glass and top with root beer
Add mint and biscotti as garnish

Chocolate Peanut Butter WhiskeyTini

1 oz Bourbon
1 oz Rattlesnake Rosie's Chocolate Peanut Butter Pie Bourbon Cream
1 oz espresso
.5oz cold brew
.5oz simple syrup
1 pinch salt
1 dash of Black Walnut Bitters

Build in a shaker and strain into a coupe glass.

Garnish with nutmeg.
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By Table & Vine

Tags: bourbon whiskey rattlesnake rosie iron smoke distillery