Peppermint Martini Cocktail Recipe

This Peppermint Martini is creamy and minty fresh! It’s the ideal cocktail for the holiday season.
Step up your game and rim the glass with crushed peppermint candies.

4 oz peppermint or candy cane vodka
4 oz white creme de cacao
1 ounce cream or half and half
1 candy cane for rim garnish

In a plastic bag, crush the candy cane into tiny pieces. Transfer to a plate. Wet the rim of two martini glasses and roll in the candy.
In a cocktail shaker with ice, add the vodka, creme de cacao, and cream. Shake vigorously until chilled. Pour into martini glasses.