Caramel Buttered Rum || Mix It Up! with Table & Vine MA Mon, Nov 20, 23 | mix it up The Classic Hot Caramel Buttered Rum starts out traditional, with butter, brown sugar, honey, cinnamon, cloves, nutmeg and rum. Ingredients: 1 ½ oz spiced or dark rum1 tbsp Brown sugar1 tbsp Caramel1 tbsp Unsalted butter¼ tsp ground cinnamon⅛ tsp ground cloves⅛ tsp ground nutmegPinch of saltHot waterGarnish: Cinnamon stick Instructions: Stir together brown sugar, caramel, unsalted butter, cinnamon, cloves, nutmeg and salt to form a batterAdd rumTop with hot waterStir until batter is dissolvedGarnish with a cinnamon stick By Table & Vine Tags: cocktails rum